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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Simon Rimmer prawn and potato curry pasties recipe on Sunday Brunch

September 5, 2021September 5, 2021admin
Simon Rimmer served up tasty prawn and potato curry pasties on Sunday Brunch. See more Sunday Brunch recipes in the book titled: The [...]

Simon Rimmer lemon and lavender cake recipe on Sunday Brunch

September 5, 2021September 5, 2021admin
Simon Rimmer served up a delicious lemon and lavender cake with blueberries on Sunday Brunch. The ingredients are: 325g of butter, 400g of [...]

James Martin red mullet with cherry tomatoes, sherry vinegar and toast recipe on James Martin’s Saturday Morning

September 4, 2021admin
James Martin served up tasty red mullet with cherry tomatoes, sherry vinegar and toast on James Martin’s Saturday Morning. The ingredients are: 1 [...]

James Martin roast pork with braised red cabbage, mustard sauce and crackling recipe on James Martin’s Saturday Morning

September 4, 2021September 4, 2021admin
James Martin served up tasty roast pork with braised red cabbage, mustard sauce and crackling on James Martin’s Saturday Morning. The ingredients are: [...]

James Martin Maryland crab cakes with a bay spice mix recipe on James Martin’s Saturday Morning

September 4, 2021admin
James Martin served up tasty Maryland crab cakes with a bay spice mix on James Martin’s Saturday Morning. The ingredients include: white and [...]

James Martin red wine sauce with veal stock recipe on James martin’s Saturday Morning

September 4, 2021admin
James Martin served up tasty restaurant quality red wine sauce/gravy with veal stock on James martin’s Saturday Morning. The ingredients include: veal stock, [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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