The Talent Zone

Phil Vickery rhubarb ketchup with scallops and Shetland black potatoes recipe on This Morning

May 5, 2021admin

Phil Vickery served up rhubarb ketchup with scallops, haggis and Shetland black potatoes on This Morning. The ingredients chutney are: 350g of rhubarb [...]

Juliet Sear retro pineapple upside down cake with glace cherries recipe on This Morning

May 5, 2021May 5, 2021admin

Juliet Sear served up a delicious retro pineapple upside down cake with glace cherries on This Morning. The ingredients for the pineapple layer [...]

Rachel Khoo chocolate mousse with chickpea water and mint leaves recipe

May 4, 2021admin

Rachel Khoo served up delicious chocolate mousse with chickpea water (aquafaba), coconut cream and mint leaves on Rachel Khoo’s Chocolate. The ingredients are: [...]

John Christophe Novelli beef stroganoff recipe on Steph’s Packed Lunch

May 4, 2021May 4, 2021admin

John Christophe Novelli served up a tasty beef stroganoff on Steph’s Packed Lunch. The ingredients are: 100g white cup mushrooms, left whole, 1 [...]

Gary Usher pan fried duck breast with aromatic vegetables recipe on How to Save a Grand in 24 hours

May 3, 2021admin

Gary Usher served up a tasty pan fried duck breast with aromatic vegetables (cabbage and carrots) and a honey, soy and butter sauce [...]

Gray Usher 5 o’clock risotto recipe on How to Save a Grand in 24 Hours

May 3, 2021admin

Gray Usher served up a tasty 5 o’clock risotto on How to Save a Grand in 24 Hours. see risotto recipes in the [...]

The Talent Zone

TV Food and Recipes

Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch

Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch

James Martin roasted scallops in shells with baby vegetables and a cream sauce recipe on James Martin’s Saturday Morning

James Martin spicy crab linguine with lemon and chilli recipe on James Martin’s Saturday Morning

Stephen Terry Salmon and Potato Fondant Fishcakes with Salad recipe on James Martin’s Saturday Morning