Simon Rimmer Crispy Salmon and Squash Salad recipe on Sunday Brunch June 28, 2020June 29, 2020admin Simon Rimmer served up a tasty crispy salmon and squash salad on Sunday Brunch. The ingredients are: 1 butternut squash (cut into approx. [...]
John Torode lychee and rose water recipe on John and Lisa’s Weekend Kitchen June 27, 2020June 27, 2020admin John Torode served up a refreshing lychee and rose water non-alcoholic drink on John and Lisa’s Weekend Kitchen. The ingredients are: 1 tin [...]
Lisa Faulkner lychee and ginger granita recipe on John and Lisa’s Weekend Kitchen June 27, 2020June 27, 2020admin Lisa Faulkner and john Torode served up delicious tinned lychee and ginger granita with lime and coconut milk on John and Lisa’s Weekend [...]
John Torode Thai red curry with tofu and aubergine recipe on John and Lisa’s Weekend Kitchen June 27, 2020June 27, 2020admin John Torode and Lisa Faulkner served up a tasty vegetable Thai red curry with tofu, sweet potato, aubergine and noodles on John and [...]
John Torode pot roast chicken recipe on John and Lisa’s Weekend Kitchen June 27, 2020June 27, 2020admin John Torode and Lisa Faulkner Chinese style pot roast chicken with soy and maple syrup on John and Lisa’s Weekend Kitchen. The ingredients [...]
Lisa Faulkner Smashed cucumber salad recipe on John and Lisa’s Weekend Kitchen June 27, 2020June 27, 2020admin Lisa Faulkner served up a tasty smashed cucumber salad on John and Lisa’s Weekend Kitchen . The ingredient are: 1 cucumber, 1 tsp [...]