James Martin quick mayonnaise with Dijon mustard recipe on James Martin’s Saturday Morning
James Martin served up a quick mayonnaise with Dijon mustard and white wine vinegar to show Ellie from Sherborne how to make it
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Food
Paul Ainsworth alternative cheeseboard with a apple tarte tatin recipe on Simply Raymond Blanc
Paul Ainsworth showcased an alternative cheeseboard serving up a delicious apple tarte tatin with Stilton cheese and cider on Simply Raymond Blanc. See
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James Martin brown soda bread with buttermilk and smoked mackerel pate recipe on James Martin’s Saturday Morning
James Martin served up tasty soda breads with brown flour, buttermilk and smoked mackerel pate on James Martin’s Saturday Morning. The ingredients are:
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Raymond Blanc stuffed peppers with freekeh, Jasmine tea and lettuce recipe on Simply Raymond Blanc
Raymond Blanc served up stuffed peppers with freekeh, Jasmine tea and baby lettuce leaves on Simply Raymond Blanc. The ingredients are: 4 yellow
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Raymond Blanc brown sauce with Cabernet Sauvignon vinegar recipe on Simply Raymond Blanc
Raymond Blanc served up a tasty RB brown sauce with apples, dates and Cabernet Sauvignon vinegar for a bacon butty on Simply Raymond
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Raymond Blanc pea soup with garlic and mint recipe on Simply Raymond Blanc
Raymond Blanc served up a tasty and easy to make pea soup with garlic, mint and extra virgin olive oil on Simply Raymond
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