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John Torode and Lisa Faulkner roast chicken with creme fresh and watercress recipe on John and Lisa’s Weekend Kitchen

March 31, 2019admin

John Torode and Lisa Faulkner served up a tasty roast chicken with creme fresh, lemon, new potatoes and watercress on John and Lisa’s [...]

John Torode and Lisa Faulkner cheese and mustard scones with raspberry jam recipe on John and Lisa’s Weekend Kitchen

March 31, 2019March 31, 2019admin

John Torode and Lisa Faulkner served up tasty cheese and mustard scones with raspberry jam for Mothers Day on John and Lisa’s Weekend [...]

Shelina Permalloo pineapple and cashew curry recipe on John and Lisa’s Weekend Kitchen

March 31, 2019March 31, 2019admin

Shelina Permalloo served up a tasty pineapple and cashew curry with her mum’s flatbread for Mothers Day on John and Lisa’s Weekend Kitchen. [...]

John Torode and Lisa Faulkner Victoria sponge with raspberry jam recipe on John and Lisa’s Weekend Kitchen

March 31, 2019March 31, 2019admin

John Torode and Lisa Faulkner served up a delicious Victoria sponge with homemade raspberry jam for Mothers Day on John and Lisa’s Weekend [...]

Phil Vickery Mum’s rhubarb and custard trifle recipe on This Morning

March 31, 2019March 31, 2019admin

Phil Vickery served up his Mum’s delicious rhubarb and custard trifle with raspberry jelly for Mothers Day on This Morning. The ingredients are: [...]

Simon Rimmer Green Pea with Buckwheat and Goats Cheese Risotto recipe on Sunday Brunch

March 31, 2019March 31, 2019admin

Simon Rimmer served up tasty Green Pea with Buckwheat and Goats Cheese Risotto on Sunday Brunch. The ingredients are: 2 finely chopped shallots, [...]

The Talent Zone

TV Food and Recipes

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John Torode and Lisa Faulkner roast chicken with creme fresh and watercress recipe on John and Lisa’s Weekend Kitchen

John Torode and Lisa Faulkner cheese and mustard scones with raspberry jam recipe on John and Lisa’s Weekend Kitchen

Shelina Permalloo pineapple and cashew curry recipe on John and Lisa’s Weekend Kitchen

John Torode and Lisa Faulkner Victoria sponge with raspberry jam recipe on John and Lisa’s Weekend Kitchen

Phil Vickery Mum’s rhubarb and custard trifle recipe on This Morning

Simon Rimmer Green Pea with Buckwheat and Goats Cheese Risotto recipe on Sunday Brunch