Tanya Burr’s salted caramel cheesecake recipe on This Morning

Tanya Burr served up a delicious salted caramel cheesecake on today’s episode of This Morning.

The ingredients are: 260g chocolate hobnobs (1 Pack), 100g butter, melted, 600g cream cheese, 250g caster sugar, 3 large eggs, 150g Carnation caramel, 1 teaspoon vanilla extract and 1 teaspoon sea salt flakes (plus a little more to serve).

For the glaze: 250g Carnation caramel and 3 tablespoons double cream.