Mary Berry lamb burgers with mint mayo and tomato relish recipe on Mary Berry’s Foolproof Cooking

Mary Berry served up tasty lamb burgers with mint mayo and tomato relish on Mary Berry’s Foolproof Cooking.

Mary says: “These tasty burgers are perfect as an easy mid-week meal, or for a barbecue. In fact, the tomato relish goes well with any grilled meat, from steaks and chops to bangers.”

The ingredients for the burgers are: 50g fresh white breadcrumbs, 1 garlic clove, crushed, 1 small bunch fresh coriander, chopped, 1½ tsp mint sauce, 1 large red onion, roughly chopped, 500g lean lamb mince, 1 tbsp olive oil, for frying, 8 lettuce leaves, to serve, 8 brioche buns, to serve, 3 gherkins, thinly sliced, to serve and salt and freshly ground black pepper.

For the tomato relish: 1 tbsp olive oil, 1 onion, roughly chopped, 1 garlic clove, crushed, 1 x 400g tin chopped tomatoes, 1 tbsp balsamic vinegar, 1 tbsp Worcestershire sauce, 1 tbsp tomato ketchup, or a pinch of sugar, For the mint mayonnaise, 2 tbsp mayonnaise, 2 tsp chopped mint and 1 tsp mint sauce.


See Mary’s recipes in her book titled: Mary Berry: Foolproof Cooking available from Amazon now.