Prue Leith served up a delicious pear tarte tatin with walnut caramel ice cream on The Great British Bake Off.
See recipes by Prue in her book titled: Prue: My All-time Favourite Recipes
Related Posts
Prue Leith lemon meringue pie recipe on The Great British Bake Off
Prue Leith mint cream biscuits with dark chocolate recipe on The Great British Bake Off
Prue Leith orange macarons with chocolate and orange ganache on The Great Celebrity Bake Off SU2C
Prue Leith spotted dick steamed sponge pudding with custard recipe on The Great British Bake Off
Prue Leith fondant fancies with buttercream and a lemon and almond sponge recipe on The Great British Bake Off SU2C
Paul Hollywood choux pastry tower recipe on Bake Off Masterclass
Prue Leith vegan parkin with candied ginger recipe on The great British Bake Off
Prue Leith lemon sponge cakes for afternoon tea recipe on The Great British Bake Off
Prue Leith vegan sausage rolls with mushrooms and walnuts recipe on The Great British Bake Off
Prue Leith lemon and thyme drizzle cake recipe on The Great British Bake Off