Georgina Hayden served up a tasty yoghurt flatbread with whipped feta and charred French beans on Ainsley’s National Trust Cook Off.
See recipes by Greekish available from Amazon now.
Related Posts
Georgina Hayden roasted strawberry and rose meringue mess on Ainsley’s National Trust Cook Off
Gaz Oakley fully loaded courgettes with whipped tahini nasturtium on Ainsley’s National Trust Cook Off
Georgina Hayden ultimate Greek feast with grilled halloumi cheese with apricots and honey recipe on This Morning
Georgina Hayden midweek moussaka with salad recipe on this morning
Georgina Hayden savoury vine leaf cake with rice, pork mince and yoghurt recipe on Saturday Kitchen
Georgina Hayden Cypriot chicken stew with baby onions and potatoes recipe
Georgina Hayden homemade houmous with lamb chops recipe on This Morning
Georgina Hayden Greek feast with meatballs bulgur wheat and tzatziki recipe
Georgina Hayden Rhubarb, Rosewater and Pistachio Pavlova recipe on Sunday Brunch
Georgina Hayden mac and cheese with sausage stuffing recipe on Sunday Brunch