Dina Macki served up a tasty mutahfy (salmon tamarind aubergine curry) on Simon Rimmer.
See recipes by Dina in her book titled: Bahari: Recipes From an Omani Kitchen and Beyond available from Amazon now.
Related Posts
Simon Rimmer bread and butter pudding with Earl Grey tea recipe on Eat the Week with Iceland
Simon Rimmer chocolate, fig and hazelnut tiffin recipe on Sunday Brunch
Simon Rimmer stuffed portobello mushrooms with toasted hazelnuts and slaw recipe on Sunday Brunch
Yotam Ottolenghi Stuffed rolled Aubergine in Curry and Coconut Dhal recipe on Sunday Brunch
Calum Franklin chilli mac and cheese pie recipe on Sunday Brunch
John Gregory-Smith Chorizo Shakshuka recipe on Sunday Brunch
Simon Rimmer aubergine and squash tagine recipe on Sunday Brunch
Simon Rimmer baked aubergine pie recipe on Sunday Brunch
Simon Rimmer steak katsu curry sando recipe on Sunday Brunch
Simon Rimmer prawn and potato curry pasties recipe on Sunday Brunch