Juliet Sear served up a delicious Easter focaccia bread on This Morning.

The ingredients are: 300g strong white bread flour, plus extra for dusting, 1 tsp dried yeast, 1 tbsp caster sugar, ½ tsp sea salt, 90g melted butter, Extra caster sugar and cinnamon for dusting, Sunflower oil, Warm water approx. 300ml, Extra caster sugar and cinnamon for dusting, Polenta for dusting (optional) and Easter chocolates.

See recipes by Juliet in her book titled: Botanical Baking: Contemporary baking and cake decorating with edible flowers and herbs AVAILABLE FROM Amazon now.