Si and Dave’s seared goose breast with green peppercorn risotto recipe on The Hairy Bikers Go Local

Simon King and Dave Myers served up a tasty seared goose breast with a green peppercorn and mushroom risotto on The Hairy Bikers Go Local.




See recipes by The Bikers in their book titled: The Hairy Bikers’ Everyday Winners: 100 simple and delicious recipes to fire up your favourites! available from Amazon now.