Mary Berry served up delicious honeycomb rocky road with chocolate, butter, golden syrup and digestive biscuits on Mary Berry: Cook and Share.

The ingredients are: 400g milk chocolate, broken into pieces, 225g butter, cubed, plus extra for greasing, 6 tbsp golden syrup, 75g Bournville plain chocolate, broken into pieces, 500g digestive biscuits, roughly crushed to nut-sized pieces and 4 x 32g Crunchie bars, sliced into bite-sized pieces.

See recipes by Mary in her book titled: Cook and Share: 120 Delicious New Fuss-free Recipes available from Amazon now.