Jordan Banjo bang bang chicken salad with noodles recipe on Eat Well For Less?

Jordan Banjo served up tasty bang bang chicken salad with noodles on Eat Well For Less?

The ingredients are: 200g vermicelli rice noodles, 60g no added salt or sugar peanut butter, 2 tsp reduced-salt soy sauce, 1 tbsp sweet chilli sauce, 2 garlic cloves, finely grated or crushed, 1 thumb-sized piece fresh root ginger, grated, 1 orange, zest and juice, 300g leftover roast chicken, cut into strips, 1 carrot, peeled and grated, ½ cucumber, finely sliced, 4 spring onions, shredded, 160g sugar-snap peas, halved, 1 red pepper, seeds removed, finely sliced, 1 Little Gem lettuce, finely shredded, 1 small bunch fresh coriander, stems finely chopped and leaves roughly chopped, 1 tbsp toasted sesame oil, 2 tbsp shredded mint leaves, 1 red chilli, finely sliced, 1 tbsp toasted sesame seeds and 2 limes, halved.




See more Eat Well For Less? recipes in the book titled: Eat Well for Less: Happy & Healthy: 80 quick & easy recipes from the hit BBC series available from Amazon now.

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