Shabnam’s rose falooda cake with mascarpone and pistachios recipe on The Jubilee Pudding: 70 Years in the Baking

Shabnam showcased her delicious rose falooda cake with mascarpone and pistachios on The Jubilee Pudding: 70 Years in the Baking.




See more Jubilee baking treats in the book titled: Traditional British Jubilee Recipes: Mouthwatering recipes for traditional British cakes, puddings, scones and biscuits available from Amazon now.