James Martin orange jelly with mint and ice cream recipe on James Martin’s Saturday Morning

James Martin served up delicious blood orange jelly with mint and ice cream on James Martin’s Saturday Morning.

The ingredients are: 350ml blood orange juice, 50g caster sugar, 4 leaves gelatin, Blood orange segments and A few mint leaves.




See recipes by James in his book titled: Complete Home Comforts: Over 150 delicious comfort-food classics available from Amazon now.