James Martin crumpet with buckwheat flour recipe on James Martin’s Saturday Morning

James Martin served up tasty crumpets with plain flour, buckwheat flour and milk on James Martin’s Saturday Morning.

The ingredients include: Plain flour, buckwheat flour, baking powder, fresh or dried yeast, water and milk.

To fry: Butter and vegetable oil.




See recipes by James in his book titled: Complete Home Comforts: Over 150 delicious comfort-food classics available from Amazon now.