Helen McGinn showcased a delicious cherry 75 cocktail gin and lemon on Saturday kitchen.

The ingredients are: 50ml gin, 1 tbsp fresh lemon juice, 1 generous tbsp maraschino cherry syrup from the jar, sparkling wine, chilled, for topping up, ice, for shaking and 1 maraschino cherry, to garnish.

See cocktails recipe by Helen in the book titled: Homemade Cocktails: The essential guide to making great cocktails, infusions, syrups, shrubs and more available from Amazon now.