Jamie Oliver pasta with baked ricotta and vegetables greenhouse traybake recipe on Jamie and Jimmy Friday Night Feast

Jamie Oliver served up tasty pasta with baked ricotta and vegetables greenhouse traybake on Jamie and Jimmy Friday Night Feast.

The ingredients are: 1 bunch of fresh oregano , (30g), 3 cloves of garlic, olive oil, red wine vinegar, 400 g mixed-colour cherry tomatoes, 1 red pepper, 1 yellow pepper, 1 onion, 2 fresh red chillies, 1 tablespoon baby capers, 250 g quality ricotta cheese, 450 g rigatoni pasta and 30 g Parmesan cheese.




See Jamie’s recipes in his book titled: Jamie’s Friday Night Feast Cookbook available from Amazon now.