Yotam Ottolenghi served up tasty stuffed rolled aubergine in curry and coconut dhal on Sunday Brunch.
See recipes by Yotam in his book titled: Ottolenghi FLAVOUR available from Amazon now.
Yotam Ottolenghi served up tasty stuffed rolled aubergine in curry and coconut dhal on Sunday Brunch.
See recipes by Yotam in his book titled: Ottolenghi FLAVOUR available from Amazon now.