Alison Hammond mum’s banana bread with fruit, sherry and rum recipe on This Morning

Alison Hammond served up a delicious banana bread with mixed fruit, sherry and Jamaican rum using her mum’s recipe on This Morning.

The ingredients are: 100g dried fruit, 1 tbsp rum, 1 tbsp sherry, 150g soft butter, 150g caster sugar, 2 large eggs, 200g self raising flour, 1 tsp baking powder, Large pinch grated nutmeg, 2 ripe bananas, peeled – about 150g flesh, 1 tsp vanilla extract and Mini eggs, to serve.




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