John Torode whiskey glazed sausages with potatoes recipe on This Morning Winter Cottage

John Torode served up tasty whiskey glazed BBQ sausages with potatoes and cabbage on This Morning Winter Cottage.

The ingredients are: 4 large baking potatoes, 12 good quality sausages, 2 shallots, chopped, 4 garlic cloves, large bunch of fresh thyme, 100 ml olive oil, 1 large savoy cabbage, cut into wedges, 2 tbsp dijon mustard, 50 mls Whisky, 100mls cream, sea salt and freshly ground pepper.

See john’s recipes in his book titled: My Kind of Food: Recipes I Love to Cook at Home available from Amazon now.