Parveen Ashraf tarka daal with chapatis recipe on Parveen’s Indian Kitchen

Parveen Ashraf served up a tasty tarka daal curry (red lentils, turmeric and onions) with chapatis on Parveen’s Indian Kitchen.

See Parveen’s recipes in her book titled: Parveen The Spice Queen: Step by Step Authentic Indian Cooking available from Amazon now.