Tom Kerridge serve up a low calorie, easy to make pizza with crispy tortillas, courgettes, mushrooms and anchovies on Tom Kerridge’s Lose Weight For Good.

The ingredients are: 2 large corn or wheat tortillas, 180g tinned chopped tomatoes, 1 tbsp tomato purée, 2 sprigs oregano, leaves picked, finely chopped, 1 garlic clove, grated, sea salt and freshly ground black pepper.

For the topping: 2 mushrooms, thinly sliced, 2 small courgettes, very thinly sliced, 30g pitted black olives, halved, 3 salted anchovies, finely chopped, 2 tsp baby capers, 6 sun-blushed tomatoes, halved, 3 slices Parma ham (45g in total), roughly torn, 4 slices reduced-fat salami (20g in total), halved, 100g half-fat mozzarella, grated and 10g Parmesan, freshly grated.

To serve: small handful basil leaves and a small handful rocket.

See Tom’s recipes in his book titled: Lose Weight for Good: Full-flavour cooking for a low-calorie diet, available from Amazon now.