Tom Kerridge served up a low calorie rice pudding with fresh raspberries, rosewater and skimmed milk on Tom Kerridge’s Lose Weight For Good.
The ingredients are: 200g pudding rice, 800ml skimmed milk, 4 tsp granulated sweetener, 1 fresh vanilla pod, 1/4 tsp cardamon, 6 or 7 drops of rosewater, 60ml single cream replacement, fresh raspberries and dried rose pedals to garnish.
See Tom’s recipes in his book titled: Lose Weight for Good: Full-flavour cooking for a low-calorie diet
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