Mary Berry served up a tasty Earl grey tea loaf with unsalted butter on Mary Berry’s Country House Secrets.
The ingredients are: 175g currants, 175g sultanas, 300ml strong hot Earl Grey tea, 275g self-raising flour, 225g light muscovado sugar, 1 large free-range egg, beaten and butter, for greasing, plus extra to serve.
See mary’s recipes in her new book titled: Mary Berry’s Complete Cookbook: Over 650 recipes
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