Jamie Oliver cheeky cherry ripple chocolate mousse with syrup recipe

Jamie Oliver served up cheeky cherry ripple chocolate mousse with syrup using just five ingredients on Jamie’s Quick & Easy Food.

The ingredients are: 200 g quality dark chocolate , (70%), 1 x 400 g tin of black pitted cherries in syrup, 200 ml double cream, 4 large free-range eggs and 2 tablespoons golden caster sugar.


See more recipes from Jamie in his new book titled: 5 Ingredients – Quick & Easy Food, available from Amazon now.