John Whaite passion fruit souffle with white chocolate sauce recipe on Chopping Block

John Whaite served up passion fruit souffle with white chocolate sauce on Chopping Block.

The ingredients include: 300ml passion fruit puree, 1 vanilla pod, 3 large egg yolks, 70g caster sugar and cornflour.


The recipe can be found in John’s book titled: John Whaite Bakes At Home, available from Amazon now.