James Martin served up lobster with fresh tagliatelle pasta in a spicy tomato sauce on James Martin’s French Adventure.

The ingredients consists of: garlic, lobster, tomatoes, chillie, white wine, brandy, tarragon, double cream, basil, salt and pepper.

For the pasta: salted boiling water, fresh tagliatelle.

James Martin’s French Adventure: 80 Classic French Recipes available from Amazon now.