Gordon Ramsay brings home truth to Tim and Debbie at Le Deck restaurant on Ramsay’s Costa Del Nightmares

Gordon Ramsay brings the home truth to Tim and Debbie at Le Deck restaurant in Capbreton, a popular coastal town in south-west France on Ramsay’s Costa Del Nightmares.

With their business loosing over 50,000 Euros a year, Gordon tries to show restaurant owner the error of his ways.

Tim and Debbie have poured close to a million euros into their buusiness, sinking every penny of profit from their previous successes with ski restaurants.

Gordon discovers staff management issues, a bloated menu, massive overheads and chaotic leadership, as he grapples with one of the most volatile characters he’s ever met.


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