Vegetarian Burger by Martin Morales and Southern fried chicken in buttermilk by Alyn Williams
Matt Tebbutt was joined by chefs Martin Morales and Alyn Williams on Saturday Kitchen to cook up some delightful dishes. Martin served up
[...]
Saturday Kitchen Recipes
Matt Tebbutt makes a classic Lemon Meringue Pie for Alistair McGowan
Chef Matt Tebbutt serves up a classic Lemon Meringue Pie on Saturday Kitchen live for comic Alistair McGowan. To make the pie use:
[...]
Roast pheasant with pumpkin by Jason Atherton and Smoked scallop Niçoise by Chris Wheeler on Saturday Kitchen
Chefs Jason Atherson and Chris Wheeler visited the Saturday Kitchen Live with James Martin, to served up some delicious plate of foods. Jason
[...]
Dripping Cake with Panna Cotta and Rhubarb by James Martin on Saturday Kitchen
James Martin makes a dripping cake for actress Rashida Jones on today’s Saturday Kitchen Live. James says “Dripping cake is rich, sweet and
[...]
Yorkshire pudding made to a traditional recipe by James Martin on Saturday Kitchen Live
James Martin makes a Yorkshire pudding from his grandmother’s recipe on today’s Saturday Kitchen. To make James’s Yorkshire pudding, place 255g of flour
[...]
Sea Bass and seasonal clams with sizzling oil by Ching-He Huang
It is the Chineese new year and chef Ching-He Huang makes an abundant steamed sea bass and seasonal clams with sizzling oil to
[...]