Nadiya Hussain served up cheese biscuits and tomato jam on Nadiya’s Family Favourites. For the tomato jam: 6 (about 540g) tomatoes, 2 tbsp [...]

Nadiya Hussain served up a tasty picnic samosa pie with hot water pastry on Nadiya’s Family Favourites. The ingredients for the filling are: [...]

Nadiya Hussain served up a delicious chai-spiced vermicelli noodles for breakfast on Nadiya’s Family Favourites. The ingredients are: 15g coconut flakes (or desiccated [...]

Nadiya Hussain served up a tasty prawn saffron biryani on Nadiya’s Family Favourites. The ingredients are: 500g basmati rice, large pinch saffron, 1 [...]

Nadiya Hussain served up popcorn mussels with paprika chive mayo on Nadiya’s British Food Adventure. The recipe is available in Nadiya’s new book [...]

Nadiya Hussain served up Rose and raspberry fool dessert on Nadiya’s British Food Adventure. The ingredients are: 450g raspberries, plus 150g/5½oz for decorating, [...]