Matt Tebbutt’s Go Veggie and Vegan

Jane Baxter pumpkin with sweet corn, goats cheese gratinated dip with a green tomato salsa recipe On Go Veggie and Vegan

Jane Baxter served up a tasty pumpkin with sweet corn, goats cheese gratinated dip with a green tomato salsa On Matt Tebbutt’s Go [...]

Georgina Hayden served up tasty Roasted Tomatoes with Eggs on Matt Tebbutt’s Go Veggie and Vegan. The ingredients are: 3 tbsp olive oil, [...]

Matt Tebbutt served up tasty Beetroot Gnocchi with Pesto and Pine Nuts on Go Veggie and Vegan. The ingredients are: 300g beetroot, peeled [...]

Matt Tebbutt served up tasty leek and mustard Welsh rarebit with mustard and brown sauce on Go Veggie and Vegan. The ingredients are: [...]

Sam and Shauna served up a tasty Black Eyed Bean Cassoulet with Coal-baked Beetroot and Cashew Crema on Matt Tebbutt’s Go Veggie and [...]

Jane Baxter served up a tasty beetroot curry with coconut, green chillies and pilau rice on Matt Tebbutt’s Go Veggie and Vegan. The [...]