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  • Paul Ainsworth chicken 65 with tamarind chutney recipe on Sunday Brunch

  • Simon Rimmer plum pudding with treacle and custard recipe on Sunday Brunch

  • Glynn Purnell slow cooked pigs cheek with celeriac tagliatelle and pickled walnuts recipe on James Martin’s Saturday Morning

  • Sally Abe stuffed roast partridge with parsnip rosti recipe on James Martin’s Saturday Morning

  • James Martin skate with croutons, nut brown butter sauce and courgette puree recipe on James Martin’s Saturday Morning

Paul Ainsworth chicken 65 with tamarind chutney recipe on Sunday Brunch
Simon Rimmer plum pudding with treacle and custard recipe on Sunday Brunch

This Morning’s Summer Food Festival

July 9, 2018July 9, 2018admin
Phil and Holly sample a variety of food and drink at the This Morning’s summer food festival. The food and drinks on offer [...]

Simon Rimmer Peach And Cream Cheese Pie recipe

July 8, 2018July 8, 2018admin
Simon Rimmer and Sir Cliff Richard served up a delicious peach and cream cheese pie on Sunday Brunch. The ingredients are: 6 sheets [...]

Simon Rimmer Duck With Aubergine And Labneh recipe

July 8, 2018July 8, 2018admin
Simon Rimmer served up duck breast with a aubergine white sauce and labneh on Sunday Brunch. The ingredients are: 2 x duck breasts [...]

Martin Morales Chicharron Pork Sandwich recipe on Sunday Brunch

July 8, 2018July 8, 2018admin
Martin Morales serve up a tasty chicharron pork sandwich with salsa and chilli mayo for the perfect Peruvian hangover cure on Sunday Brunch. [...]

Simon Rimmer Watermelon And Strawberry Salad recipe

July 8, 2018July 8, 2018admin
Simon Rimmer served up a tasty watermelon and strawberry salad on Sunday Brunch. The ingredients are: 1 cucumber, peeled, deseeded and cut into [...]

Simon Rimmer salmon with broccoli recipe on Sunday Brunch

July 8, 2018July 8, 2018admin
Simon Rimmer served up roasted salmon With broccoli and a thousand island dressing on Sunday Brunch. The ingredients are: 4 x 175g salmon [...]

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Latest Post

  • Paul Ainsworth chicken 65 with tamarind chutney recipe on Sunday Brunch
  • Simon Rimmer plum pudding with treacle and custard recipe on Sunday Brunch
  • Glynn Purnell slow cooked pigs cheek with celeriac tagliatelle and pickled walnuts recipe on James Martin’s Saturday Morning
  • Sally Abe stuffed roast partridge with parsnip rosti recipe on James Martin’s Saturday Morning
  • James Martin skate with croutons, nut brown butter sauce and courgette puree recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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