Chris Bevan served up delicious money saving oaty bars with dried fruits, peanut butter and honey on Eat Well for Less.

Chris says: “Using peanut butter instead of butter means less fat and more protein than traditional flapjacks. Try making them with porridge oats and chopped nuts if you don’t have a food processor.”

The ingredients are: 225g jumbo rolled oats, 50g almonds, skin on, 60g mixed seeds, 60g dried cranberries, 50g plain or chocolate rice pops, 100g agave, 100g peanut butter and 125g honey.