The Hairy Bikers Christmas casserole with a stuffing crumble topping recipe on This Morning

Si and Dave served up a tasty Christmas casserole with turkey, ham, peas, spinach and a stuffing crumble topping on This Morning.

The ingredients are: 50g butter, 3 leeks, cut into rounds, 30g plain flour, 100ml white wine, 500ml chicken stock, 100ml double cream, 400g cooked chicken (or turkey), diced, 150g ham, diced, 2 tarragon sprigs, leaves finely chopped, 100g peas, defrosted, 6 cubes of frozen spinach, defrosted, Salt and black pepper.

For the crumble crust: 100g breadcrumbs, 1 small onion, grated, 100g chestnuts, grated, 50g dried cranberries, soaked in warm water (optional), 2 tsp dried sage, Small bunch of parsley, finely chopped and Large knob of butter.

See recipes by Si and Dave in their book titled: The Hairy Bikers’ One Pot Wonders: Over 100 delicious new favourites, from terrific tray bakes to roasting tin treats! available from Amazon now.