Nigel Slater sweet potato grocer’s pie with leftover lentil stew recipe

Nigel Slater served up a sweet potato grocer’s pie with leftover lentil stew on Nigel Slater’s Dish of the Day.

Nigel says: “This dish is like a splash of winter sunshine on a plate.”

The ingredients are: 250g leftover lentil stew, 3 sweet potatoes and a few generous glugs of olive oil.



Eat: The Little Book of Fast Food (Cloth-covered, flexible binding)