Simon Rimmer mulled fruit crumble recipe on Sunday Brunch
Simon Rimmer served up a delicious mulled fruit crumble for the festive season on Sunday Brunch. See recipes by Simon in the book
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Simon Rimmer Recipes
Simon Rimmer beetroot tatin with feta cheese and salad recipe on Sunday Brunch
Simon Rimmer served up a tasty beetroot tatin with feta cheese and salad on Sunday Brunch. The ingredients are: Piece of ready rolled
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Simon Rimmer duck breast with port and red wine sauce recipe on Sunday Brunch
Simon Rimmer served up a tasty duck breast with port and red wine sauce on Sunday Brunch. The ingredients are: 4 x duck
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Simon Rimmer Christmas nut roast with red wine gravy recipe on Steph’s Packed Lunch
Simon Rimmer served up a tasty Christmas nut roast with red wine gravy on Steph’s Packed Lunch. The ingredients are: 300g cooked red
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Simon Rimmer sticky toffee Christmas pudding recipe on Steph’s Packed Lunch
Simon Rimmer served up a delicious festive sticky toffee Christmas pudding with mincemeat and brandy butter on Steph’s Packed Lunch. The ingredients are:
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Simon Rimmer crispy aubergines with caponata recipe on Sunday Brunch
Simon Rimmer served up tasty crispy aubergines with caponata on Sunday Brunch. The ingredients are: 2 x aubergines cut into 10mm discs, 300ml
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