Simon Rimmer chocolate cookies with dulche de leche filling on Sunday Brunch July 2, 2017July 2, 2017admin Simon Rimmer served up chocolate biscuits with Dulche de Leche filling on Sunday Brunch. The ingredients are: 125g butter, 100g icing sugar, 1 [...]
Simon Rimmer Pistachio Tart recipe on Sunday Brunch June 25, 2017June 25, 2017admin Simon Rimmer served up a pistachio tart with Greek yoghurt, pistachios and mint on today’s episode of Sunday Brunch. The ingredients for the [...]
Simon Rimmer Hazelnut Meringue recipe on Eat the Week with Iceland June 18, 2017September 2, 2018admin Simon Rimmer served up nutty hazelnut meringues with chocolate sauce for the Shorts family on Eat the Week with Iceland. The ingredients for [...]
Simon Rimmer chickpea stew with coriander flatbread recipe on Eat the Week with Iceland June 18, 2017June 18, 2017admin Simon Rimmer served up chickpea stew with coriander flatbread on Eat the Week with Iceland. The ingredients are: 1 onion (finely chopped), 20g [...]
Simon Rimmer Korean spiced chicken with crispy rice cakes recipe on Eat the Week with Iceland June 18, 2017June 18, 2017admin Simon Rimmer served up Korean spiced chicken with crispy rice cakes for the Shorts family on Eat the Week with Iceland. The ingredients [...]
Simon Rimmer Pumpkin pie with caramel sauce recipe on Eat the Week with Iceland June 18, 2017June 18, 2017admin Simon Rimmer served up pumpkin pie with caramel sauce on Eat the Week with Iceland. See more recipes from Simon Rimmer in the [...]