Rav Gill recipes – Page 4 – The Talent Zone

Rav Gill toffee apple self-saucing pudding with cognac recipe on Saturday Kitchen

December 16, 2022admin

Ravneet Gill served up a delicious toffee apple self-saucing pudding with cognac on Saturday Kitchen. The ingredients are: 150g unsalted butter, softened, 120g [...]

Rav Gill mini Victoria sponge cakes with lemon syrup and Swiss meringue buttercream recipe on Saturday Kitchen

September 16, 2022September 16, 2022admin

Ravneet Gill served up delicious mini Victoria sponge cakes with lemon syrup, Swiss meringue buttercream and fresh strawberries on Saturday Kitchen. The ingredients [...]

Rav Gill cherry pie recipe on Saturday Kitchen

August 19, 2022August 20, 2022admin

Rav Gill served up a delicious American style baked cherry pie with almond extract/liqueur on Saturday Kitchen. The ingredients for the pastry are: [...]

Ravneet Gill custard tart with strawberries, honey and basil recipe on Saturday Kitchen

July 2, 2022July 2, 2022admin

Ravneet Gill served up a delicious custard tart with strawberries, honey, creme diplomat and basil on Saturday Kitchen. The ingredients for the creme [...]

Rav Gill Japanese cheesecake with lemon and cream of tartar recipe on James Martin’s Saturday Morning

January 29, 2022January 29, 2022admin

Ravneet Gill served up a delicious Japanese cheesecake with lemon and cream of tartar on James Martin’s Saturday Morning. The ingredients are: 60g [...]

Rav Gill marbled miso caramel and chocolate ganache tartlets with cornflakes and Chantilly cream recipe on Junior Bake Off

January 24, 2022January 24, 2022admin

Rav Gill showcased her delicious marbled miso caramel and chocolate ganache tartlets with Chantilly cream and cornflakes for a technical challenge on Junior [...]