Lisa Faulkner peaches and clotted cream scones recipe on John and Lisa’s Weekend Kitchen
Lisa Faulkner and John Torode served up a delicious peaches and clotted cream scones on John and Lisa’s Weekend Kitchen. The ingredients are:
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Lisa Faulkner Recipes
John Torode and Lisa Faulkner pan-fried herb gnocchi with tomatoes, olives and rocket leaves recipe on John and Lisa’s Weekend Kitchen
John Torode and Lisa Faulkner served up pan-fried herb gnocchi with tomatoes, olives and rocket leaves on John and Lisa’s Weekend Kitchen. The
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John Torode and Lisa Faulkner katsu tacos with pickles recipe on John and Lisa’s Weekend Kitchen
John Torode and Lisa Faulkner served up tasty katsu tacos with pickles on John and Lisa’s Weekend Kitchen. The ingredients are: 12 frozen
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Lisa Faulkner one pot chicken tacos with guacamole and sour cream recipe on Lorraine
Lisa Faulkner served up tasty one pot chicken tacos with guacamole and sour cream using a slow cooker on Lorraine. The ingredients are:
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John Torode and Lisa Faulkner Crusted Lamb Leg with Delmonico Potatoes recipe on John and Lisa’s Weekend Kitchen
John Torode and Lisa Faulkner seved up tasty Crusted Lamb Leg with Delmonico Potatoes on John and Lisa’s Weekend Kitchen. The ingredients are:
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John and Lisa Easter Egg Fondant with Irish Cream recipe on John and Lisa’s Weekend Kitchen
John Torode and Lisa Faulkner served up delicious Easter Egg Fondant with Irish Cream on John and Lisa’s Weekend Kitchen. The ingredients are:
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