Lisa Faulkner Christmas cannelloni recipe on John and Lisa’s Weekend Kitchen
Lisa Faulkner and John Torode served up a tasty Christmas cannelloni on John and Lisa’s Weekend Kitchen. The ingredients are: 400g tinned chopped
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John and Lisa’s Weekend Kitchen
John Torode and Lisa Faulkner Christmas ham with mustard sauce recipe on John and Lisa’s Weekend Kitchen
John Torode and Lisa Faulkner served up a tasty Christmas ham with mustard sauce on John and Lisa’s Weekend Kitchen. The ingredients are:
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Patti Sloley chicken and peanut butter soup with scotch bonnet chilli recipe on John and Lisa’s Christmas Kitchen
Patti Sloley served up a tasty chicken and peanut butter soup on John and Lisa’s Christmas Kitchen. The ingredients are: 8-10 skin on,
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John Torode and Lisa Faulkner Dauphinoise Gratin and Pimped Up Peas recipe on John and Lisa’s Christmas Kitchen
John Torode and Lisa Faulkner served up tasty Dauphinoise Gratin and Pimped Up Peas on John and Lisa’s Christmas Kitchen. The ingredients for
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Lisa Faulkner and John Torode Sticky Toffee Pudding with Stem Ginger and butterscotch sauce recipe on John and Lisa’s Christmas Kitchen
John Torode and Lisa Faulkner served up a delicious Sticky Toffee Pudding with stem ginger, dates and butterscotch sauce on John and Lisa’s
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John Torode and Lisa Faulkner salmon terrine with cucumber salad recipe on John and Lisa’s Weekend Kitchen
John Torode and Lisa Faulkner served up a tasty salmon terrine with cucumber salad for the festive season on John and Lisa’s Weekend
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