James Martin served up asparagus and French beans with French salad dressing on James Martin’s Saturday Morning. The ingredients are: 100g French beans [...]

James Martin served up a tasty tomato and mozzarella salad with a balsamic vinegar and olive oil dressing on James Martin’s Saturday Morning. [...]

James Martin served up monkfish and chicken paella with vine tomatoes and wood roasted peppers on James Martin’s Saturday Morning. The ingredients are; [...]

James Martin served up tasty Arbroath smokie Welsh rarebit with English mustard on James Martin’s Saturday Morning. The ingredients are: 500g grated cheddar [...]