James Martin served up tasty BBQ aubergines with sesame seeds, pomegranate and a tahini and yoghurt dressing on James Martin’s Spanish Adventure. See [...]

James Martin served up a tasty Andalusian style fried fish with tomato and wood roasted pepper rice on James Martin’s Spanish Adventure. The [...]

James Martin served up a tasty spatchcock chicken with morel mushrooms and potatoes on James Martin’s Spanish Adventure. See recipes by James in [...]

James Martin BBQ veal chops with muscatel wine, potato, mushrooms, onions, raisins and cream sauce on James Martin’s Spanish Adventure. See recipes by [...]

James Martin served up tasty salt baked potatoes with celeriac and mojo sauce on James Martin’s Spanish Adventure. See recipes by James in [...]