Paul Hollywood Pies and Puds : Strawberry Mousse cake
Earlier in this episode of Paul Hollywood Puds and Pies, Paul met cake designer Peggy Porschen who use eatable flowers as decorations on
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Food
Paul Hollywood Pies and Puds : Marmalade and Almond cake with marmalade made by Victoria Cranfield
Paul went in search of Marmalade for his next dish and commissioned a leading marmalade maker to develop a new flavour on today’s
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Paul Hollywood Pies and Puds : Peggy Porschen brings eatable flowers to the kitchen
Award-winning cake designer Peggy Porschen, brings eatable flowers to Paul’s kitchen on today’s Paul Hollywood Pies and Puds. Edible flowers are flowers that
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Paul Hollywood Pies and Puds : Clifton Chilli Club helps Paul choose his chilli for a Chilli Beef Cornbread pies
Paul ventures into the world of the chilli to find the heat he needs for his chilli pie on today’s Paul Hollywood’s Pies
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Paul Hollywood Pies and Puds : Kulfi inspired Arctic Rolls
Paul took a trip to Leeds to get inspiration for his next dish on today’s Paul Hollywood Pies and Puds. The master baker
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Paul Hollywood Pies and Puds : Sausage Rolls
Earlier in this the 16th episode of Paul Hollywood Pies and Puds, Paul invited Michelin stared chef Glynn Purnell from Birmingham, to his
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