Tom Kerridge makes tasty Cornish smoked haddock pasties on Tom Kerridge’s Best Ever Dishes. Tom says: “Soft, smoky haddock encased in crisp pastry
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Gino D’Acampo serves up fried pasta half moons, filled with soft ricotta cheese, crunchy hazelnuts, orange zest and sweet chocolate chips in Bologna
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Mary Berry makes pinwheel biscuits and marbled biscuits on The Great British Bake Off Masterclass. The ingredients are: Vanilla biscuit dough, 50g softened
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