Food – Page 1764 – The Talent Zone

James Martin BBQ roast duck with apples and pears compote recipe on James Martin’s French Adventure

February 8, 2017February 8, 2017admin

James Martin served up BBQ roast duck with apples and pears chutney (compote) on James Martin’s French Adventure. The ingredients consist of: apples, [...]

Nisha Katona Indian cheese on toast with spicy tomato soup recipe on Lorraine

February 8, 2017February 8, 2017admin

Nisha Katona served up Indian cheese on toast with spicy tomato soup on today’s episode of Lorraine. The ingredients are: 1-2 tbsp vegetable [...]

Anna’s mango, papaya and passion fruit Eton mess on Royal Recipes

February 7, 2017August 30, 2017admin

Anna Haugh served up mango, papaya and passion fruit Eton mess dessert on Royal Recipes with Michael Buerk. The tropical fruit dessert is [...]

Darren Mcgrady Gleneagles pate on Royal Recipes

February 7, 2017August 30, 2017admin

Darren Mcgrady served up Gleneagles pate with lyers of smoked salmon, mackerel and trout on Royal Recipes with Michael Buerk. Darren says: “This [...]

Anna’s crab mousse with sauce remoulade on Royal Recipes

February 7, 2017August 30, 2017admin

Anna Haugh served crab mousse with sauce remoulade and melba toast on Royal Recipes with Michael Buerk. The dish was once served as [...]

Anna Haugh mini mutton pies on Royal Recipes

February 7, 2017August 30, 2017admin

Anna Haugh served up mini mutton pies with puff pastry and beef jelly on Royal Recipes with Michael Buerk. Anna recreated the dish [...]