Anna Haugh served up a tasty cauliflower soup with chickpeas, pumpkin seeds, smoked mackerel and cumin seeds on Morning Live. The ingredients are:
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Anna Haugh served up tasty balsamic prawns with cherry tomatoes and creamy polenta on Saturday Kitchen. The ingredients for the polenta are: 100g
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Anna Haugh served up delicious aubergine jam with cinnamon and green cardamom on Morning Live. The ingredients include: aubergines, sugar, lemon juice, cinnamon
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