Simon Rimmer orange, pistachio and polenta cake recipe on Sunday Brunch
Simon Rimmer served up a delicious orange, pistachio and polenta cake on Sunday Brunch. The ingredients are: 200g polenta, 200g self-raising flour, Tsp
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Richard Corrigan Dover sole stuffed with kale, capers and Beaufort cheese recipe on James Martin’s Saturday Morning
Richard Corrigan served up tasty Dover sole stuffed with kale, capers and Beaufort cheese for the new year on James Martin’s Saturday Morning.
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James Martin croque monsieur with bechamel sauce and Christmas leftovers on James Martin’s Saturday Morning
James Martin served up a tasty croque monsieur with bechamel sauce and Christmas leftovers on James Martin’s Saturday Morning. The ingredients are: 2
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Gareth Ward Dyfi Shrimp Green Curry recipe on James Martin’s Saturday Morning
Gareth Ward served up Dyfi Shrimp Green Curry for the new year on James Martin’s Saturday Morning. The ingredients are: 500ml super light
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James Martin lamb chops with broccolini and salsa Verde recipe on James Martin’s Saturday Morning
James Martin served up grilled lamb chops with broccolini and salsa Verde with Dijon mustard and sherry vinegar on James Martin’s Saturday Morning.
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James Martin onion squash soup with celeriac, cavolo nero, leeks and kale recipe on James Martin’s Saturday Morning
James Martin served up a tasty onion squash soup with celeriac, butternut Squash, parsnips, cavolo nero, leeks and kale on James Martin’s Saturday
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