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  • Simon Rimmer coconut flapjack recipe on Sunday Brunch

  • Tom Kerridge roast chicken and fennel with blood orange vinaigrette recipe on Tom Kerridge Cooks Italy

  • Tom Kerridge Victoria sponge with lemon curd and candied lemons recipe on Tom kerridge Cooks Italy

  • Simon Rimmer Ginger Cake with White Chocolate Buttercream recipe on Sunday Brunch

  • Tom Kerridge creamy cheese, sage and pancetta pasta recipe on Tom Kerridge Cooks Italy
Simon Rimmer coconut flapjack recipe on Sunday Brunch
Tom Kerridge roast chicken and fennel with blood orange vinaigrette recipe on Tom Kerridge Cooks Italy

Richard Bertinet mince pies with sweet pastry, frangipane, almond cream and flaked almonds recipe on James Martin’s Saturday Morning

December 25, 2022December 25, 2022admin
Richard Bertinet showcased his delicious festive mince pies with sweet pastry, frangipane, almond cream and flaked almonds on James Martin’s Saturday Morning. See [...]

Ainsley Harriott hoisin turkey bao buns with cucumber, chilli and sriracha mayonnaise recipe on Ainsley’s Festive Flavours

December 24, 2022December 25, 2022admin
Ainsley Harriott served up tasty hoisin turkey bao buns with cucumber, chilli and sriracha mayonnaise on Ainsley’s Festive Flavours. The ingredients are: 530g [...]

Phil Vickery squid, prawns and almond patties with houmous and mint recipe on Ainsley’s Festive Flavours

December 24, 2022admin
Phil Vickery served up tasty squid, prawns and almond patties with houmous and mint on Ainsley’s Festive Flavours. The ingredients for the Patties [...]

Ainsley Harriott Christmas snow dome with leftover Xmas pudding, pandoro and orange liqueur recipe on Ainsley’s Festive Flavours

December 24, 2022December 25, 2022admin
Ainsley Harriott served up a delicious Christmas snow dome with vanilla ice cream, leftover Xmas pudding, Italian pandoro bread and orange liqueur on [...]

Ainsley Harriott Tamarind, Allspice and Ginger Glazed Ham with Pineapple and Rum Relish recipe on Ainsley’s Festive Flavours

December 24, 2022December 25, 2022admin
Ainsley Harriott served up tasty Tamarind, Allspice and Ginger Glazed Ham with Pineapple and Rum Relish on Ainsley’s Festive Flavours. The ingredients for [...]

Mark Tilling Gingerbread, Hazelnut Praline and Chocolate Choux Buns recipe on James Martin’s Saturday Morning

December 24, 2022December 26, 2022admin
Mark Tilling served up a delicious Gingerbread, Hazelnut Praline and Chocolate Choux Buns for the festive season on James Martin’s Saturday Morning. The [...]

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Latest Post

  • Simon Rimmer coconut flapjack recipe on Sunday Brunch
  • Tom Kerridge roast chicken and fennel with blood orange vinaigrette recipe on Tom Kerridge Cooks Italy
  • Tom Kerridge Victoria sponge with lemon curd and candied lemons recipe on Tom kerridge Cooks Italy
  • Simon Rimmer Ginger Cake with White Chocolate Buttercream recipe on Sunday Brunch
  • Tom Kerridge creamy cheese, sage and pancetta pasta recipe on Tom Kerridge Cooks Italy

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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